Crockpot Steak Bites are a delightful, easy meal that takes the hassle out of dinner preparation. With just a few simple ingredients, you can create a flavorful dish that makes everyone at the table happy. This recipe is perfect for busy days when you want a hearty meal without spending hours in the kitchen.

Why Make This Recipe

Making Crockpot Steak Bites is a great choice for many reasons:

• Simplicity: You only need a few ingredients.
• Flavor: The long cooking time allows the flavors to blend beautifully.
• Convenience: Set it and forget it! Just put everything in the crockpot, and let it work its magic.
• Versatility: Perfect for family dinners, potlucks, or meal prep for the week.

How to Make Crockpot Steak Bites

Ingredients:

• 3 lbs round steak (cut into small pieces)
• ½ onion, diced
• 2 teaspoons minced garlic
• 1 teaspoon salt
• 1 teaspoon pepper
• 4 tablespoons butter
• 1 cup beef broth

Directions:

1. Place all the ingredients in the crockpot.
2. Cover and cook on low for 6-8 hours or high for 3-4, stirring occasionally.
3. Serve immediately and enjoy!

How to Serve Crockpot Steak Bites

Crockpot Steak Bites can be served in various ways:

• Over rice or mashed potatoes for a filling meal.
• With a side of vegetables for a balanced dish.
• As a filling for tacos or wraps for a fun twist.

How to Store Crockpot Steak Bites

To keep your leftovers fresh:

• Allow the steak bites to cool.
• Store them in an airtight container in the fridge for up to 3 days.
• For longer storage, freeze them in a freezer-safe container for up to 3 months. Just thaw and reheat when you’re ready to enjoy!

Tips to Make Crockpot Steak Bites

• Cut the meat into uniform pieces for even cooking.
• Use beef broth for added flavor; homemade or store-bought both work well.
• Consider adding some vegetables such as bell peppers or carrots for extra nutrition!

Variation

Feel free to customize your Crockpot Steak Bites! Add in vegetables like mushrooms or potatoes for a heartier meal. You can also adjust the seasonings to fit your taste.

FAQs

1. Can I use a different cut of meat?
Yes! While round steak works well, you can use other cuts like chuck roast or sirloin.

2. Can I double the recipe?
Absolutely! Just make sure your crockpot can handle the extra ingredients.

3. Is this recipe suitable for meal prep?
Yes, Crockpot Steak Bites keep well in the fridge or freezer, making them perfect for meal prepping!

Now that you know how to make and serve Crockpot Steak Bites, it’s time to enjoy a delicious, worry-free meal!

Crockpot Steak Bites

These Crockpot Steak Bites are a simple, flavorful meal that requires minimal preparation and is perfect for busy days.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 6 hours hrs

Total Time 6 hours hrs 15 minutes mins

Servings: 6 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 400

Ingredients Method Notes

Ingredients

  

Main Ingredients

• 3 lbs round steak, cut into small pieces
• ½ onion onion, diced
• 2 teaspoons minced garlic
• 1 teaspoon salt
• 1 teaspoon pepper
• 4 tablespoons butter
• 1 cup beef broth Use homemade or store-bought for extra flavor.

Method

 

Cooking Instructions

1. Place all the ingredients in the crockpot.
2. Cover and cook on low for 6-8 hours or high for 3-4 hours, stirring occasionally.
3. Serve immediately and enjoy!

Notes

Cut the meat into uniform pieces for even cooking. Consider adding vegetables such as bell peppers or carrots for extra nutrition. Leftovers can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 3 months.